Eat chocolate, travel the world
Bright colours awaken the senses. Is it a gem? Is it art? It smells divine, like excellent chocolate.
Biting in evokes feelings, memories and images; a moment's visit to Copenhagen, Mumbai, Giverny or Medina.
Cocohari chocolate gems are vegan, gluten-free and nut-free handcrafted traditional Belgian-style filled chocolates made with responsibly sourced 70% dark chocolate. All ingredients are as local, fresh and sustainably-grown as possible. Shells are coloured with edible cocoa butter-based paints.
Cocohari chocolate gems can be purchased as general assortments, collections or à la carte. Our current menu and collections are below.
Where do you want to go?
Who makes these gems?
Aaron is an artist and craftsman, working with chocolate after careers in theatre, dance, illustration and design. An inveterate foodie, he discovered the power of chocolate in Belgium while on a theatre tour in the early 90s, and began to appreciate its subtlety through tasting the creations of a chocolatier he befriended in Montréal.